While visiting the most interesting sights of the capital of the Kyrgyz Republic learn cooking one of the most famous traditional dish of the region – Plov.
Having bought food at the traditional market, enjoy cooking and eating traditional dish - Plov, at a house of a Kyrgyz family, in the afternoon get to know the capital of the Kyrgyz Republic, its historical and cultural legacy.
Meeting point and time: Main door of the State Historical Museum, Ala Too Square, 9 am.
9:00 - 11:00 Food shopping at the traditional market
11:00 - 13:00 Master class of Plov cooking
13:00 - 14:00 Lunch
14:00 - 17:00 Bishkek sightseeing tour