Talleres culinarios

Description

Attend one of our culinary master classes in real houses of Kyrgyzstan people. You can learn how to cook the unique meals of Kyrgyz, Kazakh, Uighur, Dungan cuisines and know the recipes that are passed from generation to generation. It’s possible to arrange master classes for making lagman, manty, plov, homemade jam, home baked bread (boorsoks).

Photos